Tomato Onion Semi-Dry Curry Recipe

• 2 Tomatoes (finely chopped)
• 3 Onions (finely chopped)
• 5 Garlic Cloves (minced)
• 1 tsp Garam Masala
• 2 Green Chilies (sliced)
• 2 Curry Leaves
• ½ tsp Turmeric Powder
• 2 tbsp Mustard Oil
• 1 tsp Red Chili Powder
• 1 tsp Coriander Powder
• Salt

• Put oil in a pan and let it heat for 2 minutes.
• Put curry leaves and chilies, fry for a minute.
• Add onions and fry for few seconds.
• Add tomatoes and fry for a minute.
• Add all the spices and simmer the gas.
• Put tablespoon water and sprinkle water to avoid burning.
• Cook for 10 minutes.