Tuna Sandwich Recipe

• 1 can Tuna
• ½ Cabbage (chopped)
• 1 Carrot (grated)
• 1 tsp Curd
• 2 tbsp Mayonnaise
• Salt (to taste)
• ¼ tsp Sugar
• 1 Onion (cut into small pieces)
• Black Pepper (to taste)
• 2 Bread Slices (toasted)

• Drain and crumble the tuna.
• Combine mayonnaise, curd, salt, and sugar in a medium bowl.
• Mix cabbage, carrot, and onions with tuna.
• Smear one bread slice with curd mixture and top with tuna mixture.
• Sprinkle pepper and cover with the other bread slice.
• Press to secure firmly and cut into half.
• Serve.