Vegetable Ball Recipe

• 1 cup Rice Flour
• 5 small Onions (chopped)
• 2 Green Chilies
• 1 small Ginger (chopped)
• ¼ tsp Pepper Powder
• ¼ cup Milk
• A pinch of Baking Soda
• Salt (to taste)
• ½ cup Oil

• Sift rice flour, pepper, baking soda, and salt in a large mixing bowl.
• Add onions, green chilies, and ginger. Mox well.
• Pour milk and mix to make smooth dough. Keep sside for 5 minutes.
• Shape the dough into small balls.
• Heat oil in a pan and fry the balls until golden brown.
• Serve hot with your favorite sauce.