Rum Balls
Recipe Type: | Veg. |
Difficulty: | Easy |
Ingredients:
- 1-1/2 tbsp Rum
- 1 Tin condensed milk
- 1 Cup coconut
- 6 Arrowroot Biscuits
- 2 tbsp Cocoa
- 1 pkt Chocolate sprinkles
Cooking Instructions:
- Take a bowl and crush biscuits.
- Add coconut, condensed milk, cocoa and rum.
- Shape into balls and roll in chocolate sprinkles.
- Place them into the refrigerator.