Limeade

Recipe Type:	Veg.
Difficulty:	Easy

Ingredients:

• 3 Limes
• 2/3 Cup white sugar
• 8 Cups cold water

Cooking Instructions:

• Cut limes in half and squeeze lime juice into a 2 quart pitcher.
• Add sugar and stir until dissolved.
• Fill pitcher with cold water, stir and chill in refrigerator.
• Limeade is ready.