Worms On A Bun
Recipe Type: | Veg. |
Difficulty: | Easy |
Ingredients:
- 1 Hot Dog
- 1 Hamburger Bun
- Ketchup
Cooking Instructions:
- Cut the hot dogs into thin slices and score the edges (about three cuts per slice).
- Boil until the slices curl like wiggly worms.
- Serve three or four worms to a bun.
- For an extra-icky touch, add a few wavy line of ketchup.
- Worms on a bun are ready to serve.