Creamy Black Bean Dip
Serves: | 4 |
Recipe Type: | Veg. |
Preparation Time: | 10 M |
Difficulty: | Easy |
Ingredients:
- 1 (19-ounce) can Black Beans, rinsed
- ½ cup Prepared Salsa, hot or mild
- 2 tbsp Fresh Lime Juice
- 2 tbsp Fresh Cilantro, chopped
- ¼ tsp Ground Cumin
- Salt, to taste
- Freshly Ground Pepper, to taste
Cooking Instructions:
- Mix black beans, salsa, lime juice, cilantro and cumin and grind them in a food processor, until smooth.
- Pour it in a bowl and season it with salt and pepper. Serve.