Brown Sugar Smokies
| Serves: |
12 |
| Recipe Type: |
Non Veg. |
| Calories Per Serving: |
392 |
| Preparation Time: |
10 M |
| Cooking Time: |
20 M |
| Difficulty: |
Easy |
Ingredients:
- 1 (16 ounce) package Little Smokie Sausage
- 1 pound Bacon
- 1 cup Brown Sugar
Cooking Instructions:
- Cut the bacon into strips.
- Around each sausage, wrap a strip of bacon.
- Take a wooden skewer and place several sausages in it.
- Put the skewer onto a baking sheet and sprinkle generous amount of brown sugar on top.
- Preheat a oven at 175 deg C and bake until the bacon is crisp and the sugar gets melted.
- Serve hot.
