Baby Corn and Snow Pea Saute

Recipe Type:	Veg.
Difficulty:	Easy

Ingredients:

• 1 can Baby Corn (cut into 1/4-inch slices)
• 2 cup Snow Peas (cut diagonally into 1/2-inch slices.)
• 3 tbsp Butter
• Salt (to taste)

Cooking Instructions:

• Heat a pan and add butter
• Add corn, snow peas, a splash of water, and salt.
• Sauté for a few minutes to cook snow peas. Cook till they are crispy.
• Baby corn and snow peas are ready to be served.