Chicken Curry Salad
| Serves: | 4 |
| Recipe Type: | Non Veg. |
| Calories Per Serving: | 317 |
| Preparation Time: | 10 M |
| Cooking Time: | 10 M |
| Difficulty: | Easy |
Ingredients:
- 1/2 cup Mayonnaise
- 1 tsp Curry powder
- Salt and Pepper to taste
- 1/4 tsp Chili Oil
- 1 (10 ounce) can Chunk Chicken (drained)
Cooking Instructions:
- In a bowl mix the mayonnaise, curry powder, salt, pepper, and chili oil, thoroughly.
- Add the chunk chicken and mix until it is blended.
- Refrigerate before serving.