Cheesy Picante Potatoes

Serves:	6
Recipe Type:	Veg.
Calories Per Serving:	147
Preparation Time:	5 M
Cooking Time:	15 M
Difficulty:	Easy

Ingredients:

• 1 can Cheddar Cheese Soup
• 1/2 cup Picante Sauce
• 1 tsp Garlic Powder
• 4 cups Potatoes, cooked & cubed

Cooking Instructions:

• In a skillet mix the cheese soup, picante sauce and garlic powder.
• Add the potatoes and heat.
• Sprinkle the paprika.
• Serve with additional picante sauce.