Blueberry-Coconut Slush
| Serves: | 2 |
| Recipe Type: | Veg. |
| Preparation Time: | 10 M |
| Cooking Time: | 10 M |
| Difficulty: | Easy |
Ingredients:
- 1 cup Pineapple sherbet or sorbet
- 1 cup Blueberries frozen
- 3/4 cup canned Coconut milk (low-fat)
- 1/4 cup sweetened Coconut (shredded)
Cooking Instructions:
- In a blender, add all the ingredients together
- Whirl until smooth
- Your blueberry-coconut slush is ready!