Cold Corn Salad
| Serves: | 4 |
| Recipe Type: | Non Veg. |
| Calories Per Serving: | 230 |
| Preparation Time: | 5 M |
| Cooking Time: | 120 M |
Ingredients:
- 1 (8 oz) can White Shoe Peg Corn (drained)
- 1 (8 oz) can Mixed Corn (drained)
- 1/2 cup Mayonnaise
- 1/2 small Onion (chopped)
- 1/2 tsp Salt
- 1/2 tsp Pepper
Cooking Instructions:
- In a large bowl, mix all the ingredients.
- Chill for at least 2 hours.
- Your cold corn salad is ready to be served.