Paprika Chicken With Mushrooms
| Serves: |
2 |
| Recipe Type: |
Non Veg. |
| Calories Per Serving: |
260 |
| Preparation Time: |
15 M |
| Cooking Time: |
25 M |
| Difficulty: |
Average |
Ingredients:
- 4 chicken Breasts (Skinless)
- 1 Pound Mushroom (Fresh and Sliced)
- ¼ cup Butter
- ½ tbsp Black Pepper (Grounded)
- 1 Pinch of Garlic Powder
- 1 Onion (Sliced)
- 1 tsp Paprika (Spice made from Capsicum Annum)
- Salt
Cooking Instructions:
- Cut the chicken breasts into two halves and sprinkle garlic powder, paprika, pepper and salt.
- Melt butter in a deep frying pan and put chicken breasts, cook for 10 minutes.
- Turn the chicken breasts and layer it with onions and mushrooms.
- Cook for another ten minutes and cover the lid also.
- Serve hot with chili sauce.
