Egg Less Cake
| Serves: |
4 |
| Recipe Type: |
Veg. |
| Preparation Time: |
20 M |
| Cooking Time: |
40 M |
| Difficulty: |
Average |
Ingredients:
- 8 oz Refined Flour
- 4 tbsp Baking Powder
- 3 oz Margarine
- 3 oz Sugar
- Pinch of Salt
- 1 tbsp Vanilla Essence
- 1/2 cup Milk
- 1/2 cup Water
Cooking Instructions:
- Mix the flour, baking powder and salt nicely.
- Now, add sugar, margarine and vanilla essence.
- Now consistently add water and milk to the mixture.
- Use a beater or a blender to mix the whole thing.
- Grease a baking dish and pour the mixture.
- Bake for 40 minutes at 180 degree celcius.
Suggestions:
