Spinach Apple Salad
| Serves: |
4 |
| Recipe Type: |
Veg. |
| Preparation Time: |
20 M |
| Cooking Time: |
20 M |
| Difficulty: |
Easy |
Ingredients:
- 2 tbsp Vegetable Oil
- 2 cups Torn Romaine
- ¼ cup Raisins
- ¼ tsp Salt
- ¼ tsp Sugar
- 2 tbsp Cider Vinegar
- 1 cup Apples (Diced, Unpeeled)
- 2 cups torn fresh Spinach
- ¼ cup Sweet Onion (Chopped)
Cooking Instructions:
- Take a small bowl and combine vinegar, oil, salt and sugar and mix well.
- Add apples, onion and raisins and toss it lightly to coat. Cover it and let stand for 10 min.
- Combine spinach and romaine in a large salad bowl and add dressing and toss it just before serving.
