Creamy Chicken Pork Chops
| Serves: |
3 |
| Recipe Type: |
Non Veg. |
| Calories Per Serving: |
290 |
| Preparation Time: |
5 M |
| Cooking Time: |
30 M |
| Difficulty: |
Easy |
Ingredients:
- 1 tsp Olive Oil
- 1 Onion (chopped)
- 2 cloves Garlic (chopped)
- 4 Pork Chops
- 10.75 oz condensed Cream of Chicken Soup
- 14.5 oz Chicken Broth
- Salt and Pepper to taste
Cooking Instructions:
- In a skillet heat the oil and then sauté the onion and garlic for 2 minutes.
- Add the pork and cook for 5 minutes till brown on both sides.
- In a bowl whisk the soup and broth and pour it over the chops.
- Stir thoroughly.
- Simmer for 15 minutes in reduced heat until the chops are cooked.
- Before serving, sprinkle with salt and pepper.
