Pork Chops With Sour Cream And Mushroom Sauce
| Serves: | 6 |
| Recipe Type: | Non Veg. |
| Calories Per Serving: | 384 |
| Preparation Time: | 10 M |
| Cooking Time: | 65 M |
| Difficulty: | Easy |
Ingredients:
- 6 Pork Chops
- 1 pint Sour Cream
- 10.75 oz condensed Cream of Mushroom Soup
Cooking Instructions:
- In a skillet cook the chops till brown on both sides.
- Drain the grease and pour the sour cream and sauce over the chops.
- Simmer for 60 minutes and turn the chops every 15 minutes.