No-Fat Carrot Halwa
Serves: |
2 |
Recipe Type: |
Veg. |
Preparation Time: |
15 M |
Cooking Time: |
20 M |
Difficulty: |
Easy |
Ingredients:
- 1/4 cup Sugar
- 2 tsp Corn Flour
- 1/2 tsp Cardamom Powder
- 100 g Almond Slivers (optional)
- Few drops Orange or Red Food Color (optional)
- 1 kg Grated Carrot
Cooking Instructions:
- Take a pressure cooker; add grated carrots and almonds.
- Pressure cook for 3-4 whistles.
- Extract ½ cup carrot liquid and allow it cool.
- Now add sugar and heat (over low heat) until sugar dissolves.
- Combine flour to make carrot liquid paste and add carrot mixture.
- Sprinkle cardamom powder and switch off heat.
- Stir well before serving.