Hasi Raita

Serves:	6
Recipe Type:	Veg.
Preparation Time:	20 M
Cooking Time:	5 M
Difficulty:	Easy

Ingredients:

• 3 cups Yoghurt
• 2 tbsp Coconut (grated)
• 3 Green Chilies
• 1 tbsp Mustard (grounded coarsely)
• ½ cup Carrot (cooked and chopped)
• ½ cup Cucumber (chopped)
• Pinch of Asafoetida
• Salt

Cooking Instructions:

• First blend coconut, asafoetida and green chilies.
• Take a large bowl; add yoghurt and all the other ingredients.
• Mix well.

Suggestions:

• Serve with meals.