Cheese Rolls
| Serves: | 3 |
| Recipe Type: | Veg. |
| Preparation Time: | 8 M |
| Cooking Time: | 20 M |
| Difficulty: | Easy |
Ingredients:
- 6 Bread pieces (without brown edges)
- 100 g Cheese
- 100g Butter
Cooking Instructions:
- Mix cheese and butter in a bowl.
- Apply cheese mixture on both the sides of all the bread slices.
- Roll it one by one and put toothpicks on both the ends, so that it doesn’t open.
- Now refrigerate it for 10 minutes.
- Grease a baking tray with butter and bake them.
- Serve them hot.