Peanut Butter Crispies
| Serves: |
12 |
| Recipe Type: |
Veg. |
| Calories Per Serving: |
329 |
| Preparation Time: |
15 M |
| Cooking Time: |
5 M |
| Difficulty: |
Easy |
Ingredients:
- 6 cups Crisp Rice Cereal
- 1 cup White Sugar
- 1 cup Peanut Butter
- 1 cup Corn Syrup
- 1 tbsp Butter
Cooking Instructions:
- Combine white sugar, peanut butter and corn syrup in a medium saucepan.
- Cook the mixture till it has melted, stirring constantly.
- Remove from heat and add crisp rice cereal. Mix well.
- Grease a 9x13 inch pan with butter.
- Transfer the peanut mixture into the pan and evenly spread out.
- Cool the mixture completely till it is no longer sticky on touching.
- Cut into bars and serve.
