Black Cherry Champagne
| Serves: | 2 |
| Recipe Type: | Veg. |
| Preparation Time: | 5 M |
| Cooking Time: | 10 M |
| Difficulty: | Easy |
Ingredients:
- 2 oz Black Cherry juice
- 1 bottle Champagne
- Black cherries with stems
- Refined Sugar
Cooking Instructions:
- Soak the rim of 2 champagne glasses with water, then turn each glass upside down and dip softly in a saucer of sugar.
- Put 1/3 of chilled cherry juice and top each glass up with the champagne.
- Garnish with a cherry.
- Serve chilled.