Green Lady
| Serves: | 4 |
| Recipe Type: | Veg. |
| Preparation Time: | 10 M |
| Cooking Time: | 5 M |
| Difficulty: | Easy |
Ingredients:
- 8 tbsp Khus Syrup
- 2 tbsp Lemon Juice
- 4 glasses Lemonade
- 4 slices of Lemon
- A pinch of Salt
- Ice cubes (Crushed)
- Tinned Cherries (To Garnish)
Cooking Instructions:
- Mix the khus syrup, salt and lemon juice together.
- Add crushed ice and lemonade and stir it well.
Suggestions:
- Garnish with a slice of lemon and cherries.
- Serve chilled in stemmed glasses.