Cold Coffee With Chocolate Syrup
Serves: |
4 |
Recipe Type: |
Veg. |
Preparation Time: |
45 M |
Difficulty: |
Average |
Ingredients:
- 1 tbsp Instant Coffee Powder
- 8 tbsp Chocolate Syrup /Sauce
- 2 tbsp Sugar
- 3 cups Milk
- 4 tbsp Chocolate (melted)
- Ice cubes as required
- 3-4 scoops Coffee Ice Cream
Cooking Instructions:
- In a mixer, take instant coffee powder, milk, sugar, melted chocolate and blend well.
- Now add ice and scoops of ice-cream and blend again.
- Take your serving glass and pour a tablespoon of chocolate sauce and swirl it so as to coat the glass.
- Refrigerate the glasses for thirty minutes.
- Drain the cold coffee in chocolate coated glasses.
- Serve chilled.