Eggless Spice Cake

Serves:	12
Recipe Type:	Veg.
Calories Per Serving:	508
Preparation Time:	15 M
Cooking Time:	25 M
Difficulty:	Easy

Ingredients:

• 1 cup Butter
• 3 cups Flour
• 2 cups Sugar
• 2 tbsp Cinnamon
• 1 tbsp Cocoa
• 1 tsp Nutmeg
• 1 tsp Baking Soda
• ½ tsp Baking Powder
• ¼ tsp Cloves (ground)
• 1 cup Walnuts (chopped)
• 1 cup Raisins
• 2 cups Sour Milk

Cooking Instructions:

• Combine flour and sugar in a large mixing bowl.
• Cut butter and mix to form coarse crumbs.
• Remove cup of the mixture and set aside.
• Add cinnamon, cocoa, nutmeg, baking soda, baking powder, cloves, walnuts and raisins to the flour mixture. Mix well.
• Make a well in the center of the mixture.
• Pour sour milk and mix to moisten the mixture.
• Add in the reserved flour mixture. Stir well.
• Pour the batter into a 13x9 inch baking pan.
• Bake the batter at 350 °F (175 °C) for 25 to 30 minutes and test by inserting a toothpick in the center.