Nimbu Pani

Serves:	4
Recipe Type:	Veg.
Preparation Time:	10 M
Difficulty:	Easy

Ingredients:

• 1 tbsp Lemon Juice
• Salt to taste
• 2 tbsp Sugar Syrup
• Soda as required
• A few Ice cubes

Cooking Instructions:

• In a glass, pour out the lemon juice and add sugar syrup to it.
• Add ice cubes and pour soda and stir.
• Garnish with a lemon wedge.
• Serve chilled.