Pepper-Mint Limeade
| Serves: | 2 |
| Recipe Type: | Veg. |
| Preparation Time: | 10 M |
| Cooking Time: | 10 M |
| Difficulty: | Easy |
Ingredients:
- 2 sprigs Mint (fresh)
- 1/2 gallon Water
- 1 fresh Jalapeno Pepper (sliced)
- 4 Limes (juiced)
- 1 cup Sugar
Cooking Instructions:
- Take a large pitcher and mix in lime juice and sugar.
- Add mashed mint sprigs to the mixture.
- Pour in water and stir it well.
- Now add jalapeno slices.
- Cover and refrigerate it for about 8 hours.
- Enjoy it chilled.