Thai Iced Tea
Serves: | 2 |
Recipe Type: | Veg. |
Preparation Time: | 15 M |
Cooking Time: | 20 M |
Difficulty: | Easy |
Ingredients:
- 1/4 cup Tea
- 1/2 cup Hot Water
- 2 tsp Condensed Milk
Cooking Instructions:
- Add all the ingredients in a blender and boil it for about 15 minutes stirring it frequently.
- Remove from heat and allow it to cool down.
- Transfer the liquid into two separate glasses.
- Garnish it with mint leaves.
- Serve it chilled.