Eggs On Bread
| Serves: | 3 |
| Recipe Type: | Non Veg. |
| Preparation Time: | 15 M |
| Cooking Time: | 30 M |
| Difficulty: | Easy |
Ingredients:
- 4 slices fresh Bread
- 4 Eggs
- 1 cup Butter (softened)
Cooking Instructions:
- Spread the butter on one side of the each of the bread slices.
- Place the buttered side facing up in a baking pan.
- Break open the eggs and spread it onto each bread piece.
- Bake the slices at 180 degree C for about 20 minutes.
- Remove from heat and serve immediately.