Smokies in Sauce
Recipe Type: | Non Veg. |
Preparation Time: | 10 M |
Cooking Time: | 140 M |
Difficulty: | Easy |
Ingredients:
- 455 gm Sausages
- 1 cup Grape Jelly
- 1 cup Barbecue Sauce
- 3 tbsp Worcestershire Sauce
- 1 tbsp Mustard
Cooking Instructions:
- Mix grape jelly, barbecue sauce, Worcestershire sauce, mustard in a pan. Whisk & cook for 2 min.
- Add sausages in the pan and cook for 2 hrs on high flame. Then after 2 hrs, reduce the heat and cook for a while.
- Serve it hot.