Red Wine and Ginger Fizz
Recipe Type: | Veg. |
Preparation Time: | 5 M |
Cooking Time: | 5 M |
Difficulty: | Easy |
Ingredients:
- 1 Orange
- Ice Cubes
- 300 ml Light Red Wine
- 250 ml Ginger Beer
Cooking Instructions:
- Cut the orange into six slices.
- Pile up the slices in 2 tall tumblers.
- Add lots of ice to it.
- Pour red wine in the glass and put ginger beer on the top.
- Serve it chilled.