Baked Vegetable
| Serves: | 3 |
| Recipe Type: | Veg. |
| Preparation Time: | 15 M |
| Cooking Time: | 90 M |
| Difficulty: | Easy |
Ingredients:
- 4 medium Zucchini
- 4 medium Eggplants
- 2 Onions (chopped)
- 4-6 Potatoes
- 2 Green Peppers
- 4-6 Tomatoes
- Parsley (to garnish)
- 4 tbsp Olive Oil
- Salt and Pepper (to taste)
Cooking Instructions:
- Rinse the vegetables and drain.
- Cut the zucchini, peppers, and potatoes into small pieces.
- Smash the tomatoes.
- Mix all the ingredients in a deep pan and bake for 1½ hours at 350 degrees F.