Kerala Style Potato Fry
| Recipe Type: | Veg. |
| Preparation Time: | 5 M |
| Cooking Time: | 10 M |
| Difficulty: | Easy |
Ingredients:
- 2-3 Potatoes
- 1 tsp Chilly Powder
- ¼ tsp Flour
- Oil
- Salt to taste
Cooking Instructions:
- Slice the potatoes in a round shape.
- Put the potato slices in a bowl and mix with chilly powder, flour and salt to taste.
- Take oil in a pan and fry the potatoes nicely on low flame.
- Serve it hot.