Kielbasa And Cabbage
| Serves: | 4 |
| Recipe Type: | Non Veg. |
| Difficulty: | Easy |
Ingredients:
- ½ Cabbage (sliced)
- 1 large Onion (sliced)
- 1 small Potato (diced)
- 420 g Chicken Broth
- 680 g Polish Sausage
- ½ tsp Caraway Seeds
- Salt (to taste)
- Black Pepper (to taste)
Cooking Instructions:
- Combine cabbage, potato, caraway seeds, salt, and pepper in a cooker. Toss to mix well.
- Stir in onion, sausage, and chicken broth. Cover the cooker and cook for 8-10 hrs.
- Serve hot with boiled potatoes.