Coconut Dumplings
| Recipe Type: |
Veg. |
| Preparation Time: |
10 M |
| Cooking Time: |
15 M |
| Difficulty: |
Easy |
Ingredients:
- 4 tbsp Coconut (crumbled)
- 1 tbsp Jaggery
- ½ tsp Cumin Seeds
- 1 cup Rice Flour
Cooking Instructions:
- Mix coconut, jaggery, and cumin seeds with enough water in a bowl.
- Combine rice flour with water in a separate bowl and knead smooth dough.
- Shape the dough into small balls and flatten them.
- Lay some coconut mixture on the centre of each ball and seal properly. Do the same with remaining balls.
- Steam them for about 10 minutes.
- Serve hot.
