Chocolate Vanilla Ice Cream
| Recipe Type: |
Non Veg. |
| Preparation Time: |
10 M |
| Cooking Time: |
45 M |
| Difficulty: |
Easy |
Ingredients:
- 1 litre Milk
- 1 Egg
- 2/3 cup Sugar
- 2 tsp Cocoa
- 1 tsp Vanilla Flavored Custard Powder
Cooking Instructions:
- Heat milk in a pan and boil until it thickens.
- Take eggs in a bowl and whip nicely. Mix in custard powder.
- Blend the egg mixture into the milk.
- Stir in sugar.
- Remove ¼ of the mixture and mix with cocoa.
- Pour the remaining mixture into an ice tray and refrigerate until well frozen.
- Coat it with the cocoa mix and put it back in the fridge.
- Serve cold.
