Dry Beef

Serves:	4
Recipe Type:	Non Veg.
Preparation Time:	15 M
Cooking Time:	60 M
Difficulty:	Easy

Ingredients:

• 1 kg Beef
• 2 tbsp Chili Powder
• 1 tbsp Coriander Powder
• 2 tsp Turmeric Powder
• 1 Onion (sliced)
• 4 Green Chilies
• 7 Red Chilies (crushed)
• 1 inch piece of Ginger (sliced thinly)
• 2 tbsp Oil
• Salt (to taste)

Cooking Instructions:

• Combine beef with chili powder, turmeric powder, coriander powder, onion, green chilies, and salt in a pressure cooker. Pressure cook for about 15 minutes, until the meat turns tender. Remove and drain.
• Heat oil in a pan and fry red chilies until brown.
• Pour over beef and stir well. Continue cooking until the mixture dries out completely.
• Garnish with ginger and serve hot.