Tuna Sandwich
| Serves: |
1 |
| Recipe Type: |
Non Veg. |
| Preparation Time: |
10 M |
| Cooking Time: |
10 M |
| Difficulty: |
Easy |
Ingredients:
- 1 can Tuna
- ½ Cabbage (chopped)
- 1 Carrot (grated)
- 1 tsp Curd
- 2 tbsp Mayonnaise
- Salt (to taste)
- ¼ tsp Sugar
- 1 Onion (cut into small pieces)
- Black Pepper (to taste)
- 2 Bread Slices (toasted)
Cooking Instructions:
- Drain and crumble the tuna.
- Combine mayonnaise, curd, salt, and sugar in a medium bowl.
- Mix cabbage, carrot, and onions with tuna.
- Smear one bread slice with curd mixture and top with tuna mixture.
- Sprinkle pepper and cover with the other bread slice.
- Press to secure firmly and cut into half.
- Serve.
