Finger Chips

Recipe Type:	Veg.
Difficulty:	Easy

Ingredients:

• 5 Potatoes
• Oil for frying
• Rocksalt to taste

Cooking Instructions:

• Cut potato into thin long strips.
• wash then and then make them dry completely.
• Add rocksalt as required.
• Deep fry potato strips in heated oil till it turns pink.
• Serve hot with tomato ketchup.