Lemon Garlic Chicken
| Recipe Type: |
Non Veg. |
| Preparation Time: |
15 M |
| Cooking Time: |
30 M |
| Difficulty: |
Easy |
Ingredients:
- 2 cups Chicken Pieces
- 1¼ cup Vegetable Oil
- 2 tbsp Wine Vinegar
- 5 tbsp Lemon Juice
- 10 cloves Garlic (crushed)
- 2 tbsp dried Oregano
- 2 tbsp dried Parsley
- 1 Onion (minced)
- Salt and Pepper to taste
Cooking Instructions:
- Heat the oil in a frying pan and fry chicken until golden brown. Transfer into a roasting pan.
- Combine vinegar, lemon juice, garlic, oregano, parsley, onion, salt and pepper with the reserved frying oil.
- Pour 3/4th of the mixture over the chicken.
- Bake at 350 degrees F for 20 minutes, basting with remaining sauce mixture.
- Serve hot.
