Kaddu Ki Kheer

Recipe Type:	Veg.
Difficulty:	Easy

Ingredients:

• 4 Cups grated kaddu
• 1 Tin condensed milk
• 2 Liter milk
• 2 Cups sugar
• 1/2 Cup soaked sabudana
• 2 tsp Vanilla essence

Cooking Instructions:

• Boil the milk.
• Add grated kaddu and cook till it turns soft.
• Mix condensed milk and sugar well.
• Once the sugar is dissolved, add soaked sabudana.
• Cook it for more 15 minutes.
• Add vanilla essence.
• Serve chilled.