Prune Soup
| Recipe Type: | Veg. |
| Preparation Time: | 10 M |
| Cooking Time: | 20 M |
| Difficulty: | Easy |
Ingredients:
- 200 gm Dried Prunes
- 1L Water
- 1 Cinnamon Stick
- 100 gm Sugar
- 3 tbsp Potato Starch
- Drop of Lemon Juice
Cooking Instructions:
- Mix potato starch with drop of water in a cup.
- Take prunes with cinnamon, sugar in a pan and boil it for 15 min.
- Stir in potato starch and get it to boil. Then let it cool.
- Mix in lemon juice and serve it with little sugar on top.