Sausage Hash
| Serves: |
4 |
| Recipe Type: |
Non Veg. |
| Preparation Time: |
10 M |
| Cooking Time: |
25 M |
| Difficulty: |
Easy |
Ingredients:
- 8 medium Potatoes (boiled & diced)
- 2 Onions (chopped)
- 500 gm Sausage (chopped)
- 4 tbsp Butter
- Salt to taste
- ½ tsp Black Pepper (ground)
- 4 Eggs
Cooking Instructions:
- Heat butter in a pan and fry onion.
- Put in potato with sausages and fry until it is golden.
- Flavor it with salt & pepper to taste.
- Put butter in a fresh pan and fry the eggs one at a time.
- Serve sausage hash with the top up of fried eggs.
