Microwave Fish
| Serves: |
1 |
| Recipe Type: |
Non Veg. |
| Preparation Time: |
10 M |
| Cooking Time: |
15 M |
| Difficulty: |
Easy |
Ingredients:
- 8 ounce piece Tuna Fish (cleaned)
- Chili oil
- 1 tsp Lime juice
Cooking Instructions:
- Place tuna fish into microwave dish and cover the safe lid and cook for 2 min.
- After 2 min take out fish from microwave. Let it cool for 10 min.
- Sprinkle the chili oil and cook for another 2 min and let it cool for 5 min.
- Check the whether fish is cooked or not. If it is cooked squeeze 1 tsp lime juice over the fish.
- Serve it hot.
