Cholar Dal
Recipe Type: |
Veg. |
Difficulty: |
Easy |
Ingredients:
- 400 gms Yellow split gram (chana dal)
- 1 tsp Cumin seeds
- 2 Cloves
- 4 Green chillies
- 1/2 tsp Turmeric powder
- 1/2 tsp Garam masala
- 3 tbsp Coconut powder (fried)
- 1 Cinnamon
- 2 tsp Sugar
- 4 tbsp Oil
- 2 tbsp Ghee
- Salt to taste
Cooking Instructions:
- Wash the dal properly.
- Add turmeric powder and garam masala.
- Boil the daal till it turns soft.
- Heat the oil.
- Add cumin seeds, and green chilies.
- Mix boiled daal and water.
- Now add salt, sugar and ghee.
- Boil it for few minutes.
- Adorn with fried coconut.