Lemon Pepper Tilapia
| Serves: |
2 |
| Recipe Type: |
Non Veg. |
| Calories Per Serving: |
130 |
| Preparation Time: |
10 M |
| Cooking Time: |
20 M |
| Difficulty: |
Average |
Ingredients:
- 500 gms Tilapia fish (cleaned)
- 3 tbsp Water
- 2 tsp Lemon Juice
- 1 tbsp Lemon pepper
- Salt (to taste)
Cooking Instructions:
- Pre heat the oven to 350 deg.
- Add the water in the pan, pan should have a lid or small baking dish.
- Sprinkle the salt, lemon pepper, lemon juice on the both sides of fish.
- Keep the fish in small baking dish and cover the lid.
- Cook it for 15 min.
- Ready to serve.
