Yogurt Salad

Serves:	2
Recipe Type:	Veg.
Preparation Time:	10 M
Difficulty:	Easy

Ingredients:

• ½ cup Arugula (chopped)
• ¾ cup Cheese (shredded)
• 1 clove Garlic (crushed)
• Salt (to taste)
• Pepper (to taste)
• ¾ cup Yogurt (Curd)

Cooking Instructions:

• Take arugula, cheese, garlic and yogurt in a large mixing bowl.
• Blend it well.
• Flavour with salt and pepper to taste.
• Refrigerate and serve cold.