Nippattu
Recipe Type: | Veg. |
Difficulty: | Average |
Ingredients:
- 1 Kg Flour (Rice)
- 200 gms Channa dal powder
- 1 Cup dry coconut powder
- 1 Cup peanuts
- 1 tbsp Red chilli powder
- 1 tbsp Oil
- Salt to taste
Cooking Instructions:
- Roast the channa dal powder.
- Mix rice flour, roasted channa dal powder, coconut powder, chilli powder and oil.
- Now add peanuts.
- Add water and mix it well.
- Take little portion from the mixture and pat it on plastic sheet.
- Fry till brown.
- Nippattu is ready.