Kopra Pak

Recipe Type:	Veg.
Difficulty:	Easy

Ingredients:

• 500 gms Sugar
• 1/2 Cup water
• 300 gms Coconut (desiccated)
• 1/2 tsp Cardamom powder

Cooking Instructions:

• Prepare sugar syrup.
• Mix the desiccated coconut
• Spread the mixture on a greased baking tray.
• Keep it for cooling.
• Sprinkle cardamom powder.
• Cut into diamond pieces.
• Kopra Pak is ready.